Complete your Meal with Cobra

The Cobra team have a passion for exploring delicious flavours in food and drink across every type of cuisine, and we know a thing or two about spice!

Cobra is a beer that’s been brewed with food in mind, with a smoothness that perfectly balances a spicy dish. The traditional Indian blend of barley, malt and yeast with maize, rice and hops gives a complex, smooth and refreshing taste. Our master-crafted brews will help you enjoy any cuisine, whether you’re a lover of spice or prefer a more mellow dish.

Alcohol percentage plays a key role in food and drink pairings. Higher alcohol content tends to increase spiciness, meaning drinks such as spirits or wines add an extra kick to a dish. The lower percentage of beers make them the perfect company for a spicy meal.

Beers that are bitter and highly carbonated amplify the spiciness of a dish, masking the other flavours and leaving your mouth tingling. Cobra is perfectly blended to minimise the bubbles for a smoother, less gassy finish that highlights the flavours of your meal and balances out the heat.

Founded in 1989 by Karan Bilimoria, Cobra is brewed smooth for all food and is the perfect accompaniment for your next meal and Pan–Asian Cuisine.

Where there’s Spice, there’s Cobra!

Feeling inspired?

‍

If all of this food talk has you feeling hungry, why not try your hand at making one of our incredibly delicious recipes? Whether you’re craving a creamy massaman vegan curry, a crunchy crispy jackfruit, or a wholesome beef pho broth, our recipes are packed with spices and flavours that perfectly complement a Cobra.